Other links in this category
  • Pescado Borrachos (Drunken Fish)
    Snapper filets simmered in garlic, epazote, tomatoes, chili, wine, and capers.
  • Carnitas
    Traditional Mexican dish uses pork, cilantro, cumin, and onion served with corn tortillas.
  • Mexican Recipes for Gringos
    A small collection of Mexican recipes including, drinks, salads, and small plates featuring simple ingredients and quick preparation methods.
  • My Hot Tamale
    Step by step instructions on how to make tamales. Also includes tamale history as well as other tamale related links.
  • Mexican Hot... Or Not by Mexico Connect
    Recipes by ingredient or course, chefs' recipes, specialties, and background information.