Other links in this category
  • Taste of Wisconsin
    Twenty recipes reflecting the ethnic diversity of Wisconsin, from cookbook author Terese Allen.
  • The American Cookbook Project
    Forum to share favorite American recipes, and memories associated with the dishes. Categorized by dish, story or heritage type, and by U.S. state. Part of the Smithsonian's Key Ingredients travelling exhibition.
  • Central California Restaurant Recipes
    Ten recipes from chefs Roy Harland, David Vartanian, Tim Woods, and from Harris Ranch and Erna's Elderberry House.
  • Little Italy
    A collection of Italian American recipes for pizza, pasta and baked goods.
  • The Eastern Shore Guide: Recipes
    Favorites from Maryland's eastern shore including Delmarva Oyster Stew, Crab Cakes, and Oyster's Au Gratin.

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