Other links in this category
  • Gazpacho Soup
    Recipe by Chef Robert Conaway. Made with red bell pepper, cucumber, sherry wine vinegar, bread, and spices.
  • Grandma Bert's Gazpacho
    Calls for oregano, salad oil, tarragon, Tabasco and Worcestershire sauce. Makes ten cups of soup.
  • Basic Red Gazpacho
    Vegetarian recipe makes six servings. From Recipe Source.
  • Cold Yogurt Gazpacho
    Cucumber soup recipe making eight servings, from Recipe Source.
  • Hot Gazpacho
    Microwave recipe for eight that may be served hot or chilled.