Spring Vegetable Soup | |
---|---|
Link ID | 11976 |
Title | Spring Vegetable Soup |
Url | http://www.gumbopages.com/food/soups/veg-soup.html |
Description | Water chestnuts, tomato concassA©, peas, corn, and milk are used with chicken stock. Sixteen servings. |
Category | Soups and Stews > Fruit and Vegetable |
Keywords | |
Date | May 13, 2009 |
Contact Name | |
![]() ![]() ![]() ![]() |
Other links in this category
-
Creamed Cranberry Bean Soup
Presents instructions to make a roux and a thickener for this recipe. Eight servings. -
Recipezaar: Vegetable Soup Recipes
Provides a wide variety. Browse by cuisine or search for particular ingredients. Includes nutritional data. -
BLT Corn Chowder
Combines bacon, skim milk, potatoes, tomato, and flour. Eight cups. -
Winter Vegetable Soup
Combines watercress, leek, mushroom, and heavy cream. -
Winter Vegetable Potage
Contains cabbage, kohlrabi, jalapeA±o, leek, chives, and fennel bulb.