Other links in this category
  • Mushroom and Potato Chowder
    Four serving recipe from Taste of Home using celery, parmesan, and carrots.
  • Wild Mushroom Soup
    Using oysters, portobello, or cremini, with chicken stock, sherry, and crushed red peppers.
  • Fresh Mushroom Bisque
    Four serving recipe using egg yolk, half and half, flour, and lemon juice.
  • Mushroom Soup
    Contains dried porcini, button, and shiitake, dry madeira wine, flour, and buttermilk. Eight to twelve servings.
  • Country Mushroom Soup
    Taste of Home recipe containing celery, onion, flour, and broth.