Other links in this category
  • Oven-Fried Shark
    Baked shark filets coated with herbed bread crumbs.
  • Shark Amandine
    Pan sauteed shark served topped with almonds and bacon.
  • Broiled Spicy Shark
    Shark fillets marinated in lemon juice, herbs, and chili sauce, then broiled. From iChef.
  • Blackened Cajun Shark
    Shark steaks dusted with cajun spice mix and pan-seared in butter; from Eat Dangerously Cookbook.
  • Poached Shark Remoulade
    Oven-poached shark filets. Includes instructions for making the remoulade sauce.