Other links in this category
  • The Oyster Guide
    A regional guide to oysters of N. America covers flavor, appearance, origin, and availability of a healthy, farmed seafood.
  • Recipes from the Oyster Project
    An extensive collection of oyster recipes, compiled by Oregon State University's Food Resource.
  • Oysters Palatine
    Baked oysters and spinach served with curried hollandaise.
  • Oysters Au Gratin
    Made with oysters, bacon, asparagus, and mozzarella cheese.
  • Oyster Recipes
    A collection of recipes including Pacific Oyster Kabobs, Pacific Oyster Dressing, and Pacific Oysters and Shrimp Flamenco.