Other links in this category
  • Stir Fry Shrimp with Tomato and Chee Hou Sauce
    Chee Hou sauce is normally used as a braising sauce for meat, but here it adds flavor to stir-fried shrimp.
  • Prawn Mole
    Uses coffee and beer to serve ten as starters, or four as a main dish.
  • Shrimp Creole
    Made with shrimp, pepper, garlic, and chicken stock; served over rice. From Lisa's Cooking Cache.
  • Shrimp and Orzo
    Shrimp sauteed with garlic, capers, lemon, and wine, served on a bed of orzo.
  • Fruity Seafood
    Prawns cooked with shallots, apple, banana, and cream, served over rice. From RecipeSource.