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  • Golden Fire Tilapia
    Fillets are cooked in a sauce of orange juice, white wine, kumquats, and jalapenos.
  • Ginger Soy Tilapia
    The fish is baked underneath aluminum foil to keep the steam of the fish in, keeping it moist.
  • Couscous Encrusted Tilapia
    Baked with sun-dried tomatoes, roasted red peppers, green olives, and toasted pine nuts.
  • Pan Fried Tilapia
    Served with a sauce of lemon juice, butter and parsley.
  • Alfredo Shrimp Tilapia
    Tilapia fillets are baked then topped with alfredo sauce, sauteed red peppers, and garlic cooked shrimp.