Other links in this category
  • California Fig Advisory Board Recipes
    A list of simple ideas for using figs, plus recipes for desserts, salads, appetizers, main dishes and quantity cooking.
  • Figs Stuffed with Tapenade
    Figs with pureed olives, capers, anchovy and thyme.
  • Valley Fig Growers
    Recipes for main or side dishes, desserts, breads, and appetizers. Includes Rosemary Chicken with Fig-Orange Sauce, Spinach Salad with Stuffed Figs, Figgy-Fudgy Pudding Cake, and crostini.
  • Shoebox Recipes: Fig Newtons
    Combines sugar, shortening, egg, milk, flour, cream of tartar, baking soda, and dry figs.
  • Baked Figs In Lemon Syrup
    Syrup can be made, without deglazing and adding lemon segments, one day ahead.