Other links in this category
  • Pepper Fool
    Many spicy recipes, restaurant reviews, and chili information.
  • The Herb Garden -- Drying Herbs
    Fact sheet from University of Illinois Extension on this topic.
  • Cilantro from GourmetSleuth
    Recipes and an article discussing the history, uses, and nutrition of the leaves of the coriander plant which is also known as Chinese parsley.
  • Angelica
    Information and how to preserve this herb which is a popular flavouring for confectionery and liqueurs
  • Basil
    A old recipe for aromatic seasoning taken from a book published in 1931, written in fairy old English.