| 1918 Boston Cooking-School | |
|---|---|
| Link ID | 5503 |
| Title | 1918 Boston Cooking-School |
| Url | http://www.bartleby.com/87/0013.html |
| Description | The lamb and mutton recipe section from the pages of this old Fannie Merritt Farmer Cook Book. Other recipes from the book are also available. |
| Category | Meat > Lamb and Mutton |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Gravy Master Lamb
Recipes for preparing lamb that utilizes their product as one of the ingredients, and recipe links for other types of meats. -
Chinese Cuisine
Both lamb and mutton recipes from About.com's Chinese recipe file. Links to other food and recipe sites are provided. -
Recipehound Lamb
An index of recipes originating in several countries, including Australian, Greek, Japanese, Indian and American. -
Pepper Fool Lamb Recipes
An index of hot and spicy recipes. Links are also provided to a chili pepper photo gallery and a spicy style restaurant review. -
Southern Cross Australian Lamb
Provides recipes for roasting, broiling, grilling, and stewing, and offers advice on cuts and preparation to use for each method.
