| Goose Barbecue | |
|---|---|
| Link ID | 5758 |
| Title | Goose Barbecue |
| Url | http://www.ces.ncsu.edu/martin/wildrecipes/wgrgoo2.htm |
| Description | The goose is boiled, then simmered in a sauce. |
| Category | Meat > Poultry > Goose |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Hashed Goose
Made with left over goose. -
Christmas Goose, Dickens Style
Roasted with a chestnut stuffing. -
Super Crispy Roasted Goose
Prepare the goose several days in advance. -
Medieval Goose
An English recipe from the fourteenth century. -
Goose and Kraut
The goose is roasted and then the meat is removed to simmer with sauerkraut, applesauce, potatoes and brown sugar in a slow cooker.
