| Cracker Bread - Part 2 from Recipe Source | |
|---|---|
| Link ID | 652 |
| Title | Cracker Bread - Part 2 from Recipe Source |
| Url | http://www.recipesource.com/baked-goods/breads/07/rec0709.html |
| Description | One of two recipes from a Southern Living article. This recipe uses quick cooking oats. |
| Category | Baking and Confections > Crackers |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Food Network: Peppered Rosemary Oat Crackers
Calls for rolled oats, flour, rosemary, baking powder, butter, and milk. -
Recipe Source: Armenian Cracker Bread
Yeast based recipe, using all purpose white, and whole wheat flours, and sesame seeds for sprinkling before baking. -
Lemon Crackers from Recipe Source
Uses shortening, baker's ammonia, and oil of lemon. -
Italian Whole Wheat Focaccia Crackers from Recipe Source
This is an adaptation of Italian focaccia resulting in crispy, crunchy, and substantial crackers. -
Whole Wheat Crackers from RecipeSource
A simple recipe using all purpose and whole wheat flour, and buttermilk. From Betty Crocker's Old-Fashioned Cookbook.