Other links in this category
  • Greenline: National Food Safety Month
    From the University of Illinois Extension, information on the food label dates such as the expiry date.
  • Food Safety
    Series of factsheets from the University of Florida.
  • OurFood
    Information on contents of packaged food.
  • Food Safety Project
    Information from Iowa State University on handling foods for tailgate parties and picnics.
  • Holiday Meats
    Safe food preparation, roasting times and temperatures for many kinds of meat and poultry.