Other links in this category
  • Holiday Meats
    Safe food preparation, roasting times and temperatures for many kinds of meat and poultry.
  • Food Safety
    Series of factsheets from the University of Florida.
  • ScientificAmerican: Is It Safe to Eat?
    Discussion and links on assorted food safety issues.
  • National Food Safety Database
    An educational resource put together by the National Food Safety Database team, United States Department of Agriculture, and the University of Florida. It has a database of industry and consumer information, and news on safety issues from around the world.
  • Kitchen Safety Tips
    Tips for safely using deep fat fryers and knives, and working around the stove.