| Greek Lamb Stew | |
|---|---|
| Link ID | 8002 |
| Title | Greek Lamb Stew |
| Url | http://www.recipesource.com/soups/stews/01/rec0153.html |
| Description | Ethnic dish combines chicken stock, flour, black olives, and tomatoes. Six servings, from Recipe Source. |
| Category | Soups and Stews > Lamb and Mutton |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Spring Lamb and Vegetable Soup
Uses romano beans, leeks, and chicken broth. Ten servings. -
Lamb Stew with Artichokes
Using eggs, flour, mint, and onion. Six servings. By Recipe Source. -
Irish Lamb Stew
Calling for shortening, beef broth, potatoes, and flour. Six servings, from Recipe Source. -
Pomegranates
Calls for onion, garlic, honey, tomato paste, and lemon juice. Six servings. -
Mageritsa (Easter Lamb Soup)
Greek dish uses organs, eggs, and seasonings. Eight servings, from Recipe Source.