Chicken Soup With Loads of Vegetables | |
---|---|
Link ID | 8163 |
Title | Chicken Soup With Loads of Vegetables |
Url | http://www.epicurious.com/recipes/recipe_views/views/40015/ |
Description | Jewish chicken soup is usually served with thin egg noodles or with matzah balls. Serves ten. |
Category | Soups and Stews > Poultry > Chicken |
Keywords | |
Date | May 13, 2009 |
Contact Name | |
![]() ![]() ![]() ![]() |
Other links in this category
-
Good Eats Indian Summer Soup
Calls for American cheese, poblano pepper, mushrooms, and cornstarch. Eight servings. -
Lime Soup
Dutch oven recipe using chicken, cilantro, green peppers, tortillas, and celery. -
American - Oriental Chicken Soup
Contains soy, hoisen sauce, ginger, and vegetables. -
Chicken Corn Soup
Made with noodles, eggs, and seasoning. -
Chicken Soup with Tiny Meatballs
Calls for beef, eggs, vegetables, and dried herbs.