Other links in this category
  • Sausage Broccoli Chowder
    Combines corn, Polish meat, red potatoes, and chicken broth. From Recipe Source.
  • Sausage Kale Soup
    Dutch oven recipe uses pork, chicken broth, and potatoes making ten servings.
  • Sausage Leek Soup
    Combines dillweed, leeks, cream, and chicken broth making six servings, at Recipe Source.
  • Portuguese Sausage and Kale Soup
    Emeril's recipe makes sixteen cups and combines a host of flavors and seasonings.
  • Dinner-in-a-bowl
    Using ham hocks, vegetables, Italian, and German meats. Serves four. From Recipe Source.