Other links in this category
  • Multi-cultural Recipe Book: Schi
    Presents an introduction about Russian soups and a popular recipe made with beef brisket and cabbage.
  • Rozsolnyk
    A meat soup with marinated cucumbers of Ukrainian cuisine.
  • Okroshka.
    Cold soup that uses kefir or yogurt and chopped vegetables.
  • Botvinia
    Contains spinach, sorrel, crab, sturgeon, beer, and vodka. Eight servings.
  • Solianka or Russian Beef Soup
    Traditional dish in which Vodka is usually served along with it.