Other links in this category
  • Christmas Wassail
    Cinnamon and cloves added to a blend of orange juice concentrate, pineapple juice, and apple cider. From Culinary CafA©.
  • Hot Spiked Cider
    Made by steeping orange spice tea bags. Light brown sugar, apple cider, light rum, cinnamon sticks, and butter are then added to the tea.
  • Autumn Apple Punch
    Making 12 serving, this recipe uses pineapple, lemon and orange juice, and ginger ale.
  • Mulled Cider
    by Rose Murray. Yields 6 servings.
  • Carrot-Apple Juice
    From the FatFree archives, a low fat vegetarian mailing list.