Other links in this category
  • Zambia
    About twenty recipes for traditional dishes from Zambia, from the FAO cookbook.
  • Chinaka
    A traditional food of the Tumbuka people of Zambia in southern Africa, cooked from a tuber.
  • The Congo Cookbook
    Over 150 traditional African recipes, with information about cooking and food culture in Sub-Saharan Africa, excerpts from historical texts, and vintage illustrations.
  • Bogobe
    Recipe for a traditional sorghum dish from Botswana, from the FAO cookbook.
  • AFRICANrecipes
    Mailinglist for African recipes.