| A Holiday Hybrid of Birds When Plain Turkey Just Isn't Enough | |
|---|---|
| Link ID | 11137 |
| Title | A Holiday Hybrid of Birds When Plain Turkey Just Isn't Enough |
| Url | http://chronicle.augusta.com/stories/112797/fea_turd.html |
| Description | Discusses the rise in commercial popularity of the turducken, alternate stuffings used by some chefs, and experiments such as the pigturducken. From the Atlanta Chronicle. |
| Category | World Cuisines > North American > Cajun-Creole > Cajun > Turducken |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
It's a Turkey! It's a Duck! It's a Chicken! It's ... Turducken!
A dinner party for 22, including side dishes, and wine matches, and tips on how to do it yourself. From the Pittsburgh Post-Gazette. -
Night of the Turducken
Article details preparation and cooking. Also has list of equipment needed and detailed instructions. -
Turducken
Detailed recipe for preparing the duck, chicken and turkey along with the different stuffings. -
The Turducken
A personal experience with a commercial product, including pictures. -
Turducken
Four pictures of the preparation process, including the raw assembly fitting snugly into the roasting pan that will hold its shape.