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  • Minted Lemonade
    Mint leaves are bruised in a glass, using the back of a spoon before adding lemon juice, water, and sugar to taste.
  • Cucumber Lemonade
    From B's Cucumber Recipes.
  • Icy Hard Pink Lemonade
    Makes use of frozen pink lemonade concentrate, soda water, Tanqueray gin, and cranberry cocktail.
  • Wild Pink Lemonade
    From the Wild Garden, tangy beverage made from Edible Red Sumac, varieties of which are found in many areas across the United States and Canada.
  • Make-Ahead Lemonade
    Recipes for lemonade bases, with different fruit variations. From Better Homes and Gardens magazine, July 1993.