Other links in this category
  • Wine
    Water, fresh lemon juice, and sugar are heated, then enhanced with dark rum. Served with lemon slices and cinnamon candy swizzle sticks for garnish. Can also be served chilled.
  • Make-Ahead Lemonade
    Recipes for lemonade bases, with different fruit variations. From Better Homes and Gardens magazine, July 1993.
  • Fizzy Cranberry Lemonade Punch
    Suitable for children and made with cranberry-juice cocktail, frozen lemonade concentrate, seltzer or club soda, and an orange. From Good Housekeeping.
  • Lemonade
    Selection of lemonade recipes from a vegan/vegetarian collection.
  • Minted Lemonade
    Mint leaves are bruised in a glass, using the back of a spoon before adding lemon juice, water, and sugar to taste.