Other links in this category
  • Lithuanian Honey Liqueur (Kripnikas)
    This recipe is flavored by caraway seeds, cloves, allspice, cinnamon, vanilla, yellow and white ginger, cardamom, nutmeg, saffron, citrus rind, and is made with honey, water, and grain alcohol.
  • Homemade Banana Liqueur
    From Homemade Liqueurs by Dona and Mel Meilach, this recipe offers variation in spices, and how to make creme de banana.
  • Liqueurs
    Home liqueur making. Features definitions, recipes, flavoring chart, principles, and techniques.
  • Anise-Pepper Liqueurt
    Yields 1 quart of flavoured vodka. From Culinary Cafe.
  • Cinnamon Liqueur
    Yields one pint, made with both vodka and brandy.