Other links in this category
  • Split Pea Soup
    Made with smoked ham or polska kielbasa with chicken stock. Serves eight.
  • FoodDay
    Commentary on legumes, a basic soup recipe, split pea puree, and a dish made with kielbasa.
  • Ham Soup
    Contains onion, celery seed, and thyme. Eight servings.
  • Spanish Pea Soup
    Calls for bell pepper, potato, turkey ham, and chicken broth.
  • American Split Pea Soup
    Made with ham bone, carrots, and onion. Four servings.