Other links in this category
  • How To Smoke Fish
    A how-to smoke fish guide for three types of smoked fish. Hot-smoking, Cold-smoking and making lox are covered.
  • Australian Grilled Fish
    Fish steaks marinated in lime, ginger, and pepper, then grilled. From Lisa's Cooking Cache.
  • Salmon and Lake Trout Recipes
    Recipes for grilled or fried fish fillets, fish dip, and Captain Al's Fish Boil.
  • A Pocket Guide to Care and Handling of Fish from Stream to Table
    Tips for the proper handling of fish on the water, care in cleaning, storage, preparation and preservation; from the North Dakota State University Extension Service.
  • Seafood Plus
    Handling and seafood preparation how-to information articles as well as collection of seafood recipes for fish and shellfish.