Other links in this category
  • Caesar Crab Pie
    Made with imitation crabmeat, asparagus, mozzarella, and Caesar salad dressing. From Lisa's Cooking Cache.
  • Thalhimers' Deviled Crabs
    Made with crab meat, mustard, hot pepper sauce, and mayonnaise.
  • Crab Lasagna Rolls
    Crab, mushrooms, cream cheese, sour cream, and artichoke hearts, rolled in lasagna noodles. From Lisa's Cooking Cache.
  • Crab Quiche
    Recipe calling for crab, Swiss cheese, eggs, and cream. From Lisa's Cooking Cache.
  • Pecan Crusted Crab Tartlet
    Recipe includes Boursin Cheese, caramelized onions, roasted garlic and tomatoes; by Chef John Gilchrist, of Metairie Country Club New Orleans.