| Goulash, A Rose By Any Other Name | |
|---|---|
| Link ID | 8605 |
| Title | Goulash, A Rose By Any Other Name |
| Url | http://www.globalgourmet.com/food/egg/egg0396/eggsalad.html |
| Description | Article by Prof. Steve Holzinger on the technique of making this dish. Recipe included. |
| Category | Soups and Stews > World Cuisines > European > Hungarian > Goulash |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Hungarian Pork and Kraut Goulash
Uses sour cream, beef bouillon cubes, garlic, and dill. From Recipezaar. -
Goulash, A Rose By Any Other Name
Article by Prof. Steve Holzinger on the technique of making this dish. Recipe included. -
Goulash Soup with Sauerkraut
Uses beef, onions, and carrots. Makes eight servings from That's My Home. -
Gulaschsuppe (Goulash Soup)
Combines beef stock with vegetables and herbs. From Recipezaar. -
Gulaschsuppe, Goulash Soup
Uses onion, tomato paste, beef cubes, and shortening making six servings. From Recipe Source.