Other links in this category
  • Baked Black Pot Jambalaya
    Uses long grain rice, variety of vegetables, choice of meat, and herbs. From Recipe Source.
  • Brown Rice Jambalaya
    Combines ham, chicken legs, vegetables, and herbs. Serves eight, at Recipe Source.
  • Jambalaya Recipes
    Three different interpretations of this dish, each with complete nutritional information.
  • Quinoa Jambalaya
    Calls for hot pepper sesame oil, flour, canned tomatoes, and seasonings. Serving six, from Recipe Source.
  • Oyster Jambalaya
    Made with tasso, ham, sausage, and bacon fat. Makes about six cups, from Recipe Source.