Other links in this category
  • Cook's Thesaurus
    A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.
  • ABC's of Cooking
    Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread, barbeque, fish, pasta, and vegetables.
  • Mortar and Pestle (Molcajete) from GourmetSleuth
    A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.
  • Basics of Cooking Lessons
    Features articles for beginners by Linda Larsen. Topics include information on following recipes, baking, food safety, meal planning and nutrition.
  • Science of Cooking
    Recipes, activities, and webcasts are used to explain the science behind food and cooking.