Other links in this category
  • Citrus Slush
    This recipe makes a large quantity of the vodka-based slush, which is served with carbonated water. Keeps for months in the freezer.
  • Strub's Pickled Bloody Mary
    Uses pickles as flavor enhancer, and garnish.
  • Whiskey Sour
    Combines juice of one lemon, whiskey, and powdered sugar.
  • Bloody Mary
    Vodka, tabasco sauce, tomato juice, pepper, juice of one lemon, salt, and Worcestershire sauce.
  • Zombie
    Step by step instructions on how to make a Zombie cocktail.