Other links in this category
  • Lithuanian Honey Liqueur (Kripnikas)
    This recipe is flavored by caraway seeds, cloves, allspice, cinnamon, vanilla, yellow and white ginger, cardamom, nutmeg, saffron, citrus rind, and is made with honey, water, and grain alcohol.
  • Cinnamon Liqueur
    Yields one pint, made with both vodka and brandy.
  • Pineapple Liqueur
    Made with fresh pineapples, sugar, and vodka.
  • Kiwi Liqueur Recipes
    A pair of experimental recipes for kiwi liqueur.
  • Homemade Ginger-Honey Liqueur
    Recipe from the book Cordials From Your Kitchen by Pattie Vargas and Rich Gulling made with honey, water, chopped ginger root, lemon zest, and Scotch whiskey.

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