| Making Liqueurs and Cordials | |
|---|---|
| Link ID | 1177 |
| Title | Making Liqueurs and Cordials |
| Url | http://www.liqueurweb.com/ |
| Description | Introduction to liqueur making, recipes for fruit, berries, herb and spices liqueurs, and resources. |
| Category | Beverages > Liqueurs |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Cloudberry-Blackberry Aquavit
Flavoured potato vodka served straight from the freezer. Yields 1.75 quarts. -
Homemade Ginger-Honey Liqueur
Recipe from the book Cordials From Your Kitchen by Pattie Vargas and Rich Gulling made with honey, water, chopped ginger root, lemon zest, and Scotch whiskey. -
Raspberry Liqueur
Raspberries are placed in a jar with brandy and then stored on sunny windowsill for 2 month. A sugar syrup is then added to make the cordial. -
Making Liqueurs and Cordials
Introduction to liqueur making, recipes for fruit, berries, herb and spices liqueurs, and resources. -
Cinnamon Liqueur
Yields one pint, made with both vodka and brandy.