Other links in this category
  • Country Vegetable Soup
    Recipe using rutabaga, mushrooms, and frozen puff pastry. Makes four servings, by Global Gourmet.
  • Vegetable Soup with Tofu
    Egg whites, spinach, flaxseed oil, wheatgerm, and parmesan are added to this dish. Four servings.
  • Strawberry Soup
    Simple recipe using sangria and sour cream. Serving twelve. May be served hot or cold.
  • Apricot and Cucumber Soup
    Made with dried apricots, vegetable stock, orange, cucumber, onion, and curry powder. Garnish with pumpkin seeds.
  • Martha's Vegetable Beef Soup
    Uses dry onion soup mix and sugar. Serves six to eight.