Other links in this category
  • Easy Ratatouille
    Oven-roasted vegetables with Italian herbs, Dijon mustard, balsalmic vinegar, and optional cayenne pepper.
  • Grilled Ratatouille
    Fresh vegetables with canned stewed tomatoes, seasoned with herbs.
  • Ratatouille Nicoise
    Fresh tomatoes, zucchini, eggplant, onion, and green peppers, seasoned with garlic and capers.
  • Ratatouille
    SautA©ed vegetables with white wine, thyme, basil, and lemon, to serve hot or cold.
  • Crockpot Ratatouille
    Eggplant, tomatoes, zucchini, onion, and bell pepper, seasoned with basil, garlic, and parsley.