Other links in this category
  • Quick Ratatouille
    Twenty-minute casserole of eggplant, zucchini, canned tomatoes, and mushrooms, seasoned with thyme, red wine, and garlic. No onions.
  • Ratatouille
    Vegetables with fennel, basil, and thyme, sautA©ed and then baked.
  • Ratatouille
    SautA©ed vegetables with thyme, bay leaf, and optionally served with Gruyere cheese.
  • Ratatouille
    Eggplant, zucchini, mushrooms, bell pepper, and tomatoes, seasoned with sautA©ed garlic and parmesan cheese.
  • Quick-Cooking Ratatouille
    Low-carbohydrate recipe with scallions and cherry tomatoes.