Other links in this category
  • Canning Food Recipes.com
    Canning and preserving recipes and information on preparing, cooking and processing fruits and vegetables.
  • Freezing Fruits
    Freezing fruits is simple, easy, and preserves more nutrients and a fresher flavor than dehydration or canning, if done properly. This fact sheet from Ohio State University Extension explains how.
  • Freezing Meat, Poultry and Game
    Fact sheet offering information on the topic.
  • Home Canning Resources
    Information and resources from About.com.
  • Unsafe Canning Methods
    What not to do when canning foods from the University of Wisconsin.