Other links in this category
  • Basics for Canning Fruit
    Instructions from an Ohio State University Extension fact sheet.
  • Freezing Fruits
    Freezing fruits is simple, easy, and preserves more nutrients and a fresher flavor than dehydration or canning, if done properly. This fact sheet from Ohio State University Extension explains how.
  • Canning Jars and Facts
    Information guide from the food authority, tips, timing chart, and canning forum
  • Successful Home Canning
    An easy to follow guide for home canning.
  • Preserving Pie Fillings
    Ohio State University Extension fact sheet offering recipes and canning information.