Other links in this category
  • Canning Basics
    This fact sheet explains why canning works, what causes food to spoil, and the importance of following directions carefully. From Ohio State University Extension.
  • Noll's Home Canning and Freezing
    Paul and Bernice Noll share their recipes and tips. Some have step-by-step illustrated instructions.
  • Sandy's Place
    Recipes, information, and tips on home canning, freezing, and dehydrating.
  • Canning Jars and Facts
    Information guide from the food authority, tips, timing chart, and canning forum
  • Quality for Keeps
    Directions and recipes for canning meat, fish and poultry safely.