| Clemson Extension: Home and Garden Information Center | |
|---|---|
| Link ID | 1581 |
| Title | Clemson Extension: Home and Garden Information Center |
| Url | http://hgic.clemson.edu/food.htm |
| Description | Offers factsheets on food preservation and safety, including canning basics and equipment, freezing, preserving fruits and jellies, and food handling and storage. |
| Category | Canning and Freezing |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
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Other links in this category
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Canning, Drying and Freezing
Tips and instructions from National Food Safety Database. -
Apples: Preserving
Fact sheet explaining how to prepare apples for freezing or canning, also recipes for syrup for preservation, preserving without sugar, recipes for chutney and cinnamon apple rings. -
Pepper Fools
A large collection of canning recipes using Chile peppers. -
Freezing Combination Main Dishes
Ohio State University Extension fact sheet offering information and tips on this topic. -
Unsafe Canning Methods
What not to do when canning foods from the University of Wisconsin.