| Quality for Keeps -- Drying Foods | |
|---|---|
| Link ID | 2245 |
| Title | Quality for Keeps -- Drying Foods |
| Url | http://muextension.missouri.edu/xplor/hesguide/foodnut/gh1562.htm |
| Description | Basics of food preservation methods, a little history, how to select a dehydrator, safety advice; from the Cooperative Extension Service, University of Missouri. |
| Category | Drying and Dehydrating |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
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