Other links in this category
  • Recipes from Kaloti
    The amount of cooking time required for each recipe is indicated in the index, and photos of the prepared dishes are provided.
  • 1918 Boston Cooking-School
    The lamb and mutton recipe section from the pages of this old Fannie Merritt Farmer Cook Book. Other recipes from the book are also available.
  • Lamb
    Basic guide to roasting and cooking lamb, with a collection of recipes for various cuts.
  • Recipes 4 You
    Offers recipes with lamb as the main ingredient. Details are contained on individual printable pages.
  • Recipehound Lamb
    An index of recipes originating in several countries, including Australian, Greek, Japanese, Indian and American.