Other links in this category
  • Creole Peanut Soup
    Uses chicken, stock, heavy cream, chilies, and onion. Six servings, from Recipe Source.
  • Cream of Peanut Soup
    Uses peanut butter, flour, celery, and chicken broth making eight servings, from Recipe Source.
  • Chestnut Soup
    Calls for canellini beans, celery, and onion. From Recipe Source.
  • Almond Dumplings (For Soup)
    Makes six servings, using eggs, baking powder, and seasonings. From Recipe Source.
  • Cream of Pecan Soup
    Distinctive recipe with soy sauce, herbs, and spice. From Texas Cooking.