Milange Of The Lily Family and Andouille Sausage Soup | |
---|---|
Link ID | 8305 |
Title | Milange Of The Lily Family and Andouille Sausage Soup |
Url | http://www.recipesource.com/soups/soups/lily-andouille1.html |
Description | Made with flour, chicken stock, grated cheese, vegetables, herbs, and seasonings. Eight servings, at Recipe Source. |
Category | Soups and Stews > Sausage |
Keywords | |
Date | May 13, 2009 |
Contact Name | |
![]() ![]() ![]() ![]() |
Other links in this category
-
Portuguese Sausage and Kale Soup
Emeril's recipe makes sixteen cups and combines a host of flavors and seasonings. -
Sausage Soup
Made from kidney beans, Polish meat, and garlic. Provided by Recipe Source. -
Kielbasa Bean Soup
Using potatoes, carrots, celery, and parsley. Serving six, from Recipe Source. -
Toscana Soup
Using chicken stock, potatoes, and heavy cream. From Lisa's Cooking Cache. -
Smoked Sausage and Bean Soup
Calls for red chilli beans, cabbage, potatoes, and chicken broth. Six servings, by Recipe Source.