Other links in this category
  • Portuguese Sausage and Kale Soup
    Emeril's recipe makes sixteen cups and combines a host of flavors and seasonings.
  • Sausage Soup
    Made from kidney beans, Polish meat, and garlic. Provided by Recipe Source.
  • Kielbasa Bean Soup
    Using potatoes, carrots, celery, and parsley. Serving six, from Recipe Source.
  • Toscana Soup
    Using chicken stock, potatoes, and heavy cream. From Lisa's Cooking Cache.
  • Smoked Sausage and Bean Soup
    Calls for red chilli beans, cabbage, potatoes, and chicken broth. Six servings, by Recipe Source.