Other links in this category
  • Portuguese Sausage and Kale Soup
    Emeril's recipe makes sixteen cups and combines a host of flavors and seasonings.
  • Hearty Sausage Soup
    Contains Italian meat, white wine, green chili, and a variety of vegetables. Eight to ten servings, from Recipe Source.
  • Sausage Leek Soup
    Combines dillweed, leeks, cream, and chicken broth making six servings, at Recipe Source.
  • Toscana Soup
    Using chicken stock, potatoes, and heavy cream. From Lisa's Cooking Cache.
  • Sausage Kale Soup
    Dutch oven recipe uses pork, chicken broth, and potatoes making ten servings.