Other links in this category
  • Goulash Soup
    Includes a short list of ingredients and makes six servings from Diabetic Gourmet Magazine.
  • Gazpacho
    Uses reduced sodium chicken broth, peppers, scallions, and red wine vinegar. Serves four.
  • Chicken Barley Soup (Low Cal)
    Includes a medium list of ingredients and serves eight.
  • Vegetable Soup
    Using lemon juice, chicken broth, and hot pepper sauce. Makes five servings.
  • Gazpacho
    Low calorie, low cholesterol recipe from Diabetic Gourmet Magazine. Serves four.