Other links in this category
  • Chilled Melon and Berry Soup
    Presents a low carb recipe from Diabetic Gourmet Magazine. Serves six. Made from fresh fruits and low fat buttermilk.
  • Garden Soup
    Combines a list of vegetables to chicken broth made with bouillon. Low in calories, carbs, cholesterol, and sodium. Serves ten.
  • Hearty Mushroom Barley Soup
    Low sodium recipe serves eight from Diabetic Gourmet Magazine.
  • Chicken Giblet Vegetable Soup
    Uses oatmeal, vegetables, and herbs. Low in fat, calories, and cholesterol. Six servings.
  • Cold Herb Soup
    Low in sodium and cholesterol. Makes four servings from Diabetic-Recipes.