Other links in this category
  • Borscht from Kiev
    Made from beef chuck roast and a wide variety of ingredients. From Master Cook. Serves twelve.
  • Sorrel Borscht
    Calls for potatoes, eggs, brown sugar, and sour cream. Six servings, from Recipe Source.
  • Borscht
    Recipe calls for white beans and spare ribs. Makes six servings, at Recipe Source.
  • Beet Borscht
    Crock pot recipe using onion powder, low-fat yogurt, and tomato juice. Served cold. From Recipe Source.
  • Chilled Sweet and Sour Borsch Soup
    Using sausage, onion, cabbage, and beets. Serve chilled. From Recipe Source.