Other links in this category
  • Hot Mulled Cider
    Yields 2 quarts of hot, spiced, non alcoholic drink, using brown sugar, cinnamon sticks, whole allspice, nutmeg, and whole cloves.
  • Spicy Mulled Cider
    Non-alcoholic, using lemon juice, and brown sugar. Yields 2 quarts. From RecipeZaar
  • Carrot-Apple Juice
    From the FatFree archives, a low fat vegetarian mailing list.
  • Apple Brandy Brew
    A blend of apple wine, apple cider, peach brandy and cinnamon, warmed in the crockpot.
  • Hot Mulled Cider in the Crock-Pot
    Simmers 2 to 8 hours, so you can even prepare it the night before.